Sides
Caprese Salad with Burrata from Putignano
€ 12.00
mixed datterino tomatoes, umami of red datterini and Flaminio extra virgin olive oil
Vignarola
€ 10.00
With broad beans, San Venanzo guanciale, peas, fresh onions, artichokes, lettuce, mint, white wine
Sicilian Caponata
€ 10.00
Courgettes, aubergines, peppers, tomato and onion, olives and capers
Porcini mushrooms
€ 19.00
porcini mushrooms C.B.T., garlic, oil and parsley.
Product subjected to negative temperature reduction.
Beans
€ 10.00
Roman speciality with pork rind cooked sous-vide for 12 hours, tomato and cannellini beans
Cicoria “strascinata”
€ 7.00
sautéed in a pan with garlic, oil and chilli
Roast potatoes
€ 6.00
baked with garlic, oil and rosemary
Leave us a Review
Are you enjoying yourself?